Sunday, February 15, 2009

Mac'n'cheese with peas and ham

1 box mac'n'cheese
100 grams sliced ham
1/2 c frozen peas
milk
butter

Follow the package directions for the mac'n'cheese. While the noodles are cooking, slice up the ham into strips, and put the peas in half a cup of water in a microwave-safe bowl. Put plastic wrap on the bowl, and nuke for one minute. Don't seal the bowl, or the peas will explode all over your microwave. Drain the peas. After you've gotten to the drained-pasta-add-milk-and-butter-and-sauce packet part of the macaroni instructions, toss in the peas and ham, and cook everything together for five minutes on low.

Any questions?

1 comment:

  1. - How can I follow your instructions when my computer and kitchen are located in seperate rooms? Help!
    - Where are these directions located?
    - I don't own a microwave & placing this in the oven led to bad things
    - After melting the bowl, what do I turn on low?

    ReplyDelete